St. Patrick’s Day Cocktails

St. Patrick’s Day Cocktails

Not that you’ve ever needed an excuse to drink on St. Patrick’s Day, but here are three very tasty reasons.

CÎROC St. Patty

Ingredients:
Basil
Jalapeño
1oz Lime Juice
.75oz Agave
1.5oz CÎROC Vodka
Directions:
Build in shaker, 3 basil leaves, 1 jalapeño, lime juice, agave, muddle add vodka and ice shake and fine strain over a couple glass garnish with basil leaf and jalapeño.

Ciroc St. Patty cocktail

Emerald Crush
Ingredients:
2 oz Blue Ice Organic Wheat Vodka
1/2 organic kiwi, peeled
1/2 organic lime, cut into quarters
1 teaspoon organic sugar

Directions:

Muddle fruit and sugar in a mixing glass until well crushed and juicy. Add ice and vodka and shake vigorously. Pour all contents over ice into a tall tumbler and drink with straws.

Emerald Crush St. Patrick's Day cocktail

Irish Castaway

Ingredients:

1 ounce Shellback Spiced Rum
1 ounce Irish Whiskey
1/4 ounce Vanilla Liqueur
1/4 ounce Lemon Juice
Bar spoon of Brown Sugar
2 ounces Brut Champagne

Directions:

Combine brown sugar and liquids except champagne in cocktail shaker, no ice. Stir to dissolve brown sugar. Add ice. Shake to blend. Strain into highball glass over fresh ice. Top with brut champagne.

Irish Castaway st patrick's day cocktail

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